little things

yesterday’s soup    7
salmon tartare/avocado puree/kewpie mayo/baguette crisps  12
hamachi sashimi/scallion vinaigrette/pickeled mushrooms/shoyu gel/wasabi  17
heirloom tomato salad/burrata cheese/basil pesto/pine nuts/torn ciabatta  11
crispy sprout leaves/shrimp/cucumber/fresno chili/raisins/peanuts/yuzu  13
mixed greens/dried cherries/tomatoes/blue cheese/pecans/onion/balsamic dressing    9
roasted beets/goat cheese fritters/mache/peppered pistachio/aged sherry vinaigrette    9
tuscan kale salad
/cranberries/pine nuts/parmesan/olive oil/lemon/balsamic    9
neither small nor large
fried soft shell crab/fava bean puree/mint/pickled strawberries/tomato yuzu vinaigrette  15
pork meatballs 'yakitori'/radish/scallions/tare glaze/dipping sauce    9
sweet corn/miso butter/parmesan/herbs/bacon/poached egg  11
flash fried brussels sprouts/fish sauce caramel/peanuts/gouchugaru/cilantro/mint  13
roasted cauliflower/kimchi aioli/puffed rice/mint/scallions/crispy pancetta  12
chinese bbq ribs/crushed peanuts/scallions/cilantro/chile  14
crispy flatbread/daily selection  13

bigger than the rest
duck confit salad/frisee/fries/bacon/honey onions/poached egg/truffle vinaigrette  16
grilled skirt steak/green tahini/israeli salad/chile/grilled pita  22
chicken paillard/parmesan crusted chicken breast/sauce gribiche/apple-fennel salad  19
flat-iron steak/haricot verts/fries/herb butter  23
cheeseburger/wisconsin sharp cheddar/red onion marmalade/frites  12

pan-seared walleye/sunchoke puree/maitake mushrooms/spinach/salsa verde/salad  21
whole roasted branzino/tomato-fennel salad  26

something extra for the table
   cauliflower/curry vinaigrette     6   
black trumpet/truffle/polenta fries    7
french fries/truffle aioli    5
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Abigail's American Bistro       493 Roger Williams Avenue, Highland, Park, Illinois 60035         For reservations call: 847.780.4862
© 2011 Abigail's American Bistro, All Rights Reserved        Website Design by The Distinctive Brand       
Dinner Menu
Dinner menu subject to change on a daily basis.
Dinner Hours: Tuesday - Thursday 5:00-9:00pm, Friday & Saturday 5:00-10:00pm